In our restaurant you can enjoy excellent Mediterranean and market cuisine, prepared every day with the best fresh produce from our surroundings. Healthy, varied and different every day.

In the full board and half board options, we offer a daily menu, always different, to choose between hot and cold starters, meats, fish and a wide range of homemade desserts.

We have a well-stocked wine cellar with excellent wines from the best appellations. On request, we can prepare menus for coeliacs, vegetarians and vegans. Menus for children.